BeNa Culture Collection

Campylobacter jejuni-BNCC
Campylobacter jejuni-BNCC
  • BNCC
  • Campylobacter jejuni-BNCC
  • Campylobacter jejuni-BNCC

Campylobacter jejuni

  • Price: $ 172
  • number:BNCC360736
  • Form:
    Round, neat edges, opaque, front white, dark, convex in the middle, smooth and bright surface, moist texture, easy to pick up, no pigment, G-(red), Vibrio, purity: pure
Standard strain Quantitative strain DNA extraction
Package:
  • freeze dried
    Freeze-dried: lyophilized strain, freeze dried vial, used up at one time and not be retained
Essential Information Certificate Related Products
Campylobacter jejuni
Culture medium Columbia blood plate (CA-B): casein pancreatin digest 10.0g, cardiopancreatin digest 3.0g, corn starch 1.0g, meat gastric enzyme digest 5.0g, yeast extract 5.0g, sodium chloride 5.0, agar 20.0g, distilled water 1.0L,pH 7.3±0.2. After sterilization at 121 ℃ for 15min, cool to 55 ℃, add 5% sterile defibrated sheep blood, shake well, pour the plate and cool it for later use.
Subculture procedure (1) Prepare a test tube containing 5~10mL of liquid medium and 2 plates; (2) open it in the biosafety cabinet, heat the tip of ampoule in a flame, quickly drop sterile water to creak it, then break it with forceps; (3) draw 0.5mL of liquid culture medium into a freeze dried ampoule, fully rehydrate and transfer the solution to the liquid test tube, mix evenly; (4) inoculate a plate with 0.2mL of suspension liquid, repeat the step to obtain two plates; ⑤ Put all the liquid test tubes and plates under the above culture conditions for cultivation, and the strains can be used when they grow.
Growth conditions 37 ℃;2-3 days; Micro aerobic
Storage conditions 2-8 ℃
morphology Round, neat edges, opaque, front white, dark, convex in the middle, smooth and bright surface, moist texture, easy to pick up, no pigment, G-(red), Vibrio, purity: pure
application research, quality control. Research, quality control, "GB/T 4789.9-2014 Campylobacter jejuni test" positive control strain, "GB 4789.28 medium and reagent quality requirements" standard strain.
Sharing mode Public welfare sharing

Campylobacter jejuni

Storage conditions: 2~8 ℃

No. 360736

Product format: freeze dried, 200ul 

Validity period: 6 years

Biosafety  level:  2, handle in safety cabinet

Receiving notice: if any abnormality is found on the day of receipt, please contact the customer service within 24 hours. If it is overdue, it is deemed that the bacteria are well. The freeze dried culture shall be used up once and shall not be retained. The bacterial viability will resume after 1-2 generation of recovery and can be used normally. Handling instructions of agar slant and suspension liquid is enclosed. Please operate in strict accordance with this instruction, otherwise the replacement of bacteria are not be available in case of aberrant growth and loss of viability.

Recovery steps:

(1)Prepare 1-2 of above mentioned plates; 

(2)Open it in the biosafety cabinet, sterilize of the ampoule, heat the tip in a flame, quickly drop sterile water to creak it, then break it with forceps; 

(3)Draw 0.5ml of sterile water into the freeze dried ampoule, make it fully dissolved, and distribute the solution to the plates well in 200ul/plate; 

(4)The plate is cultured under the above-mentioned culture conditions, and the strains can be used when they grow.

Recovery record:  According to the recovery instructions, the results of the recovery are reported as follows:

Item test results
viability good viability, in 72h strain layer become obvious,  colony is typical
colony morphology:

Size: 1-2mm Shape: Round Edge: Neat Transparency: Opaque

color: white bulge: middle bulge surface: bright and smooth texture: moist and easy to stir

Conclusion: good viability, no abnormal colony morphology, qualified
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